Truffle Pig Chocolate is on a mission to sweeten the world with their direct fair trade and free of child forced labour Nicaraguan chocolate.
Truffle Pig Chocolate sources their cacao directly from farmers with strong human values and pay them a premium above world market prices. Their cacao is wildly grown, organic and sustainable in Central America, without the use of fertilizers or pesticides.
The brand choses not to ask their farmers to organic certify their farms due to the fact that they cannot afford it. Most of the farmers own two acre parcels of land which they grow food for their family including cacao; the cacao has been on their farm for centuries.
Truffle Pig Chocolate is expertly crafted in Canada using only the highest quality ingredients that are ethically sourced. You can really taste the difference in their smooth recipes.
Read more about 21 Fair-trade chocolate brands to indulge this Christmas